Main Menu

Times

Monday:
12:00-21:00
Tuesday:
12:00-21:00
Wednesday:
12:00-21:00
Thursday:
12:00-21:00
Friday:
12:00-21:00
Saturday:
12:00-21:00

BAR SNACKS

4.0

Smoked almonds (v) (374 kcal)

5.0

Gordal olives (vg) (139 kcal)

5.7

Sausage roll, HP sauce (934 kcal)

5.0

Warm sourdough, butter (v) (823 kcal)

5.7

Scotch egg, mustard mayonnaise (1026 kcal)

LUNCH

AVAILABLE MON TO SAT, 12PM - 5PM

10.50

Chicken club, smoked bacon, mature cheddar, avocado, skin-on fries (1091 kcal)

10.0

Fish finger sandwich, gem, tartare sauce, skin-on fries (954 kcal)

10.0

Halloumi wrap, guacamole, red onion, tomato, gem, pomegranate, skin-on fries (v) (1027 kcal)

12.5

Sirloin steak sandwich, onion rings, watercress, skin- on fries (1740 kcal)

SHARERS

16.5

Baked Camembert, filo crust, smoked garlic, black truffle honey, almonds, toasted sourdough (1147 kcal)

16.5

Charcuterie, mortadella, coppa, salami , mixed pickles, salted cracker bread (868 kcal)

STARTERS

6.2

Charred hispi cabbage, ginger cream, harissa, crispy chick peas, sumac (v) (868 kcal)

8.7

Crispy truffe potato, braised ox tail, bone marrow onion marmalade, Parmesan (556 kcal)

8.7

Grilled Szechuan peach, chicory, toasted almonds, asparagus (vg) (344 kcal)

9.0

Devilled whitebait, black pepper baby squid, tartare sauce (485 kcal)

MAINS

18.5

Roast hake, white bean mash, orange fennel, chilli (686 kcal)

16.7

Fish & chips, cider-battered haddock, thick-cut chips, pea purée, tartare sauce (1317 kcal)

15.7

Short rib & flank burger, American cheddar, sweet & sour tomato relish, iceberg, skin-on fries (1252 kcal)

15.2

Vegan cheeseburger, carrot & apricot chutney, gem, toasted bun, skin-on fries (vg) (1027 kcal)

14.0

Spinach, pea & barley risotto, lemon ricotta, mint crisps (vg) (710 kcal)

15.5

Miso Caesar grilled asparagus, seaweed burnt leek crumb (vg) (563 kcal)

Add chicken (1006 kcal) £4 | Add prawns (719 kcal) £4.5

23.0

Sirloin steak, chimchurri, watercress, thick cut chips (991 kcal)

13.5

Watermelon, coconut & feta salad, pumpkin seeds, lime, honey, soy & sesame dressing (v) (663 kcal)

16.7

Tiger prawn linguine, tomato, garlic, parsley, lemon (879 kcal)

17.2

Charter-pie, charred hispi cabbage, devilled gravy (2158 kcal)

SIDES

4.0

Skin-on fries (vg) (350 kcal)

5

Glazed clotted cream mashed potatoes (v) (520 kcal)

4.5

Thick-cut chips (vg) (766 kcal)

5.0

Sweet potato fries (vg) (766 kcal)

5

Grilled hispi cabbage, tahini yoghurt, pomegranate and pumpkin seed dukkha (vg) (270 kcal)

5.0

Mixed salad, toasted sesame dressing (vg) (129 kcal)

5

Green beans, shallots & garlic, toasted hazelnuts, vinaigrette dressing (vg) (455 kcal)

DESSERTS

PER SCOOP 2.00

Selection of ice creams & sorbets (v) (36-81 kcal)

7.0

Vanilla poached strawberry Eton mess (v) (637 kcal)

7.0

Sticky toffee pudding, butterscotch, maple pecans, clotted cream ice-cream (v) (860 kcal)

7.0

Buttermilk panna cotta, burnt apple puree, green apple sorbet (410 kcal)

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